HFB Homekill

  06 376 ....

  General Business , On-site slaughter (cattle, pigs, sheep) [4] , On-farm slaughter for cattle (within 45 minutes of Pahiatua) [3, 4] , Butchering (all kinds of meat, fully qualified butchers) [2] , Small goods (any kind, made with only your meat) [2] , Sausage making (using natural hog casings and family recipes, custom flavors available) [3] , Bacon and hams (traditional honey cure and old-fashioned smoke) [2] , Processing of hunter-killed carcasses (trimming, boning, basic cuts, small goods) [2] , Free-flow freezing, packing, and labeling [2] , Vacuum packing [2] , Custom cuts [2] , Aging of meat in chiller [2] , Support for culinary visions [3]

  Woodville, Woodville Area

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