Ngati Porou Fisheries Limited

Welcome to Ngati Porou Fisheries Limited, nestled in the sun-kissed coastal city of Gisborne. Established with a vision to harness the bountiful resources of our ocean and honor our tribal legacy, we've been proudly serving our community for decades. At our heart, we are a family-oriented general business that manages the tribe's Annual Catch Entitlement (ACE), ensuring sustainable fishing practices while upholding the traditions passed down through generations. Our commitment to quality and authenticity is evident in every step of our process, from fresh and frozen seafood processing in our export-certified factory, to our certified live crayfish holding plant that keeps our prized catches fresh until they reach your plate. Our journey doesn't end at processing – we extend our offerings through Real Fresh, a seafood retailer that brings the freshest catch straight from our oceans to your table. For those who crave a taste of the sea on-the-go, our mobile seafood truck is a convenient choice, serving delicious, freshly prepared dishes wherever you are. But we haven't forgotten the traditional methods that have sustained us for generations. Ahia, our line of smoked fish products, carries on the time-honored art of smoking fish, imbuing each bite with the rich flavors and aromas of the past. From the delicate taste of kahawai to the robust flavor of tuna, every product in the Ahia range is a testament to our passion for quality and our reverence for tradition. Visit us at Ngati Porou Fisheries Limited, where we are not just a business, but a living connection to the ocean, our history, and our people. Taste the difference that generations of knowledge, dedication, and love can make – join us in celebrating the bounty of our sea.