Masu

Nestled in the heart of vibrant Auckland, Masu stands as a beacon for connoisseurs of authentic Japanese cuisine. Established with a vision to bring the spirit of traditional Japanese dining to our city's tables, we've been serving discerning palates since [founding date]. Step into Masu, and you're transported to the bustling streets of Tokyo, where the aroma of sizzling Robata grill delicacies intermingles with the subtle essence of freshly prepared sushi and sashimi. Our skilled chefs meticulously craft each dish, infusing traditional techniques with a contemporary twist that reflects the evolving tastes of our discerning patrons. Our menu is a symphony of flavors, offering an exquisite array of set menus for those who seek a culinary journey, and an a la carte menu catering to those who prefer a more personalized dining experience. From the tender, succulent morsels of our Robata-grilled skewers, to the delicate artistry of our sushi and sashimi, each dish is a testament to our commitment to quality and authenticity. But Masu isn't just about food; it's about an experience. It's about the ritualistic presentation of each dish, the soothing sounds of Japanese jazz in the background, and the warm, welcoming atmosphere that invites you to linger awhile. And for those with a sweet tooth, our desserts are the perfect conclusion to your Masu adventure - from traditional mochi to innovative creations born of our chefs' imaginative flair. At Masu, we believe in nourishing not just bodies, but also souls. We invite you to join us on a culinary journey that transcends borders, ignites senses, and leaves lasting memories of an unforgettable dining experience. Welcome to Masu - where every meal is a story waiting to be told.