Eastherbrook Farm Limited

Welcome to Eastherbrook Farm Limited, nestled in the picturesque heart of Auckland, New Zealand. For decades, we've been a cherished part of our community, offering an unparalleled selection of premium meats that tantalize taste buds and nourish souls alike. Our humble beginnings date back to the early 1900s, when our founding farmers embarked on a mission to raise livestock and craft artisanal meats with love, care, and a commitment to quality that remains unwavering to this very day. Over the years, we've grown into a thriving butchery, but we've never forgotten the importance of our roots—a dedication to the land, our animals, and the art of traditional butchery that sets us apart. At Eastherbrook Farm, we take pride in sourcing only the finest meat from New Zealand's lush pastures and pristine waters. Our game meats, such as venison, wild boar, and even kangaroo, are carefully selected for their superior quality, while our prime rib and bacon are cut from the most succulent, tender cuts available. We believe that every bite should be a celebration of flavor, texture, and tradition—a taste of New Zealand in its purest form. But we're more than just a butchery; we're a family dedicated to upholding the legacy of our forebears while embracing the future of sustainable meat production. Our team consists of skilled butchers, passionate chefs, and knowledgeable advisors who are eager to share their expertise with you. Whether you're seeking the perfect cut for your next barbecue or a gourmet ingredient for an exquisite meal, we're here to help. So step into Eastherbrook Farm, where tradition meets innovation and quality is never compromised. Let us share our passion for New Zealand meat sales with you—taste the difference that dedication, skill, and a love for the land can make. From our farm to your table, we look forward to serving you.