Duncan and Company

Nestled in the heart of Auckland, Duncan & Company proudly stands as a beacon of quality and reliability in the realm of meat distribution. Established with a passion for premium meats and a commitment to exceptional service, our journey began many years ago. Our story is one of dedication, expertise, and a shared love for all things carnivorous. We are more than just a meat distributor; we are a community of professionals who understand the importance of supplying only the finest cuts. From the pristine pastures where our livestock graze to the bustling Auckland marketplaces, we take great pride in every step of our process. Our state-of-the-art facilities are designed with meticulous attention to detail, ensuring that each piece of meat is handled with the utmost care. From thorough inspections and expert butchery to freezing, warehousing, wrapping, and packing, every aspect of our operation is tailored to maintain the integrity and quality of our products. At Duncan & Company, we believe in forging strong relationships built on trust and mutual respect. We work closely with our suppliers, ensuring that only the best livestock make their way onto our shelves. Our team of skilled professionals are dedicated to delivering a top-notch service, whether you're a small restaurant or a large-scale catering operation. Our commitment to quality extends beyond our products. We strive to operate in a manner that is environmentally sustainable and socially responsible. From our energy-efficient freezing systems to our responsible sourcing practices, we are committed to making a positive impact on our world. So, whether you're a long-time food enthusiast or a budding chef, we invite you to join us on this culinary journey. Experience the difference that Duncan & Company can make in your kitchen, and taste the quality for yourself. Welcome to our family – welcome to Duncan & Company.